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vacancy
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Sous Chefs
Company
:
Neilson Active Holidays
Location:
Greece, Turkey, Croatia and Egypt
Benefits
:
Details on application
Start:
April onwards
Duration:
September/October/November + year-round positions
Description
Would you like to work in a resort on the Med or the Red Sea this Summer? This is a great opportunity to indulge your passion for cooking and learn new skills. You must be happy to support the head chef and supervise the kitchen in the head chef's absence.
Requirements
You should have a professional qualification or equivalent relevant experience in a professional kitchen.
Please enclose a CV with your application form, outlining your relevant experience.
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